With just a few pantry staples, you can bring together a flaxseed and oat peach crumble that celebrates the flavors of warmer days.
A market trending towards gluten-free everything can be a confusing one, so today — in celebration of Celiac Awareness Month — we’re here to demystify gluten and get to the truth behind why our whole-milled flaxseed is gluten free.
What a year it has been! We know this year has looked very different from what many of us have expected. While we take time this season to remember the joys and mourn the losses, we want to mark just how far each of us have come in the last 12 months.
There are several different circumstances in which adding flaxseed can support your health, but how do you know if you need flaxseed in your diet?
This holiday season, give your appetiteand health a seat at the table with these recipes featuring superfoods!
Moist, delicious, and easy to make – these Blueberry Lemon Poppyseed Flax Muffins are a crowd pleaser! Ingredients: 1 cup white whole wheat flour 1/2 cup Manitoba Milling Co. Smooth Whole Milled Flaxseed 1/2 tsp baking powder 1/4 tsp baking soda 2 flax eggs 1/2 cup brown sugar 1/4 cup vegetable oil 1/4 cup…
Guest Post by Amanda Sauceda Why Go Dairy-Free? Going dairy- free isn’t always an easy choice (especially for cheese lovers), but sometimes it is the best choice for someone’s health. While a dairy allergy ranks high among reasons to choose a dairy free diet, intolerances, sensitivities, and even veganism are all close behind. No Need…
