Dairy Free Chocolate Mousse
Servings: 2
Ingredients
- 1 medium ripe avocado pit removed
- 1 tsp vanilla extract
- 2 Tbsp cocoa powder
- 1 Tbsp real maple syrup (or more to taste)
- 1/4 cup Manitoba Milling Co. Flax Milk
- 1 Tbsp Manitoba Milling Co. Smooth Whole-Milled Flaxseed
- pinch of salt
Instructions
- Combine all ingredients in a blender, blend until smooth.
Notes
We tested this recipe with the Vanilla Flax Milk but we would guess any flavor would work well.
Top with coconut whipped cream, sprinkle with powdered sugar, or serve with strawberries.