This recipe was created by Leanne Ray, MS, RDN and shared with her permission. You can find the original post here. This milled flaxseed espresso banana bread is laced with rich coffee flavor and chunks of 70% dark chocolate. It is perfectly sweet and indulgent while still providing a solid amount of fiber from the…
With a full cup of milled flaxseed, this banana flax loaf is slightly more bready and less cakey compared to your typical quick bread. Flaxseed retains moisture, making this bread perfectly moist and delicious. This is a great example of how to use flaxseed to replace oil and eggs in baking. Remember there is a…
